Latest News
- Cellar Door Now Open
Our new little cellar door is open on weekends and Public Holidays, where we offer delicious wines for tasting, tapas tasting plates, excellent coffee and cake surrounded by breathtaking views and fine art reproductions, see you soon. - Summer Cellar Pack
Angelicus 2011 Summer Cellar Pack is going out this week. Check out what is on offer and why not come on board as our members receive not only splendid discounts but special treats. - Angelicus Garnacha Shiraz Monastrell 2010
92 points from James Halliday for our new Geographe red blend. Read the review
About Angelicus....
John and Sue Ward
John and Sue Ward moved from the hustle and bustle of Sydney to the wilds of the South West of Western Australia 12 years ago.
Over this time they have been very hands on vignerons and wine makers which has given them considerable experience, and practical knowledge in the wine industry
Sue and John Ward take delight in being committed and passionate grape growers and winemakers.
They are thrilled at the recognition they are now receiving for the wines they are producing.
Sue and John have exciting plans to take their Angelicus boutique label into new and interesting avenues in the future.
Nigel Ward
Nigel is a young man going places who is passionate about good food and wine. He has trained as a chef and worked in some fantastic Sydney restaurants including Sean’s Panaroma and Lucio’s Italian Restaurant. Nigel is now involved in Angelicus Wines promoting and selling into Sydney and Melbourne.
When Nigel is not cooking or selling Angelicus Wines he can be found in his organic vegetable garden at Terry Hills where he grows delicious fresh produce which he supplies to his restaurant mates and from which he also makes wonderful preserves.
Our labels
Our andscape label was designed by Peter Hickey while our Cleavage range of wines have label artwork by Simon Hemsley.
Telephone: 0429 481 425 Email: info@angelicus.com.au